Indulgent brownie-inspired cookies topped with caramel flavored crème with a hint of sea salt.
For the 2020-21 season, ABC Bakers added a precautionary allergen disclosure (“Made in a shared facility with”), which was added to all Girl Scout Cookie packaging labels to ensure transparency about any allergens that may be present in the bakery where Girl Scout Cookies are made. This update was made to continue to prioritize safety and to be transparent and sensitive to the needs of our customers. ABC Bakers confirms that customers will be buying the same cookies they know and love—and purchase year after year with no changes made to the manufacturing process. All Girl Scout Cookies are baked in state-of-the-art facilities, and customers can be assured that required safety protocols are adhered to in order to prevent allergen cross-contact.
Our Gluten-Free cookie was created due to a high demand from customers who couldn’t eat any of the other Girl Scout Cookies. The Gluten-Free Caramel Chocolate Chip Girl Scout Cookie is baked in its own Gluten-Free and Peanut-Free facility.